Butter chicken in restaurant style

                                             Butter chicken

Ingredients

1. 2 eggs, beaten
2. 1 cup crushed buttery round cracker crumbs
3. 1/2 teaspoon garlic salt
4. ground black pepper to taste
5. 4 skinless, boneless chicken breast halves
6. 1/2 cup butter, cut into pieces.

      Directions

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